Tentative Subjects(Answer Keys)

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Tentative Keys Hosted on 30/10/2024

S No.	Subjects	KEY - CHALLENGE
S No.	Subjects	KEY - CHALLENGE	1	BUSINESS ADMINISTRATION (Subject Code 385)	Click here
2	FOOD TECHNOLOGY / FOOD PROCESSING (Subject Code 455)	Click here
3	ECONOMICS (Subject Code 416)	Click here
4	ARCHAEOLOGY (Subject Code 314)	Click here
5	GEOLOGY(DEGREE) (Subject Code 394)	Click here
6	MECHANICAL/MANUFACTURING/PRODUCTION ENGG (Subject Code 399)	Click here
7	ELECTRONICS AND COMMUNICATION ENGINEERING (Subject Code 403)	Click here
8	COMPUTER APPLICATION (Subject Code 289)	Click here
9	COMPUTER SCIENCE AND ENGINEERING (Subject Code 407)	Click here
10	TRAVEL AND TOURISM (Subject Code 353)	Click here
11	ANTHROPOLOGY (Subject Code 417)	Click here
12	BIOTECHNOLOGY (Subject Code 461)	Click here
13	BOTANY (Subject Code 268)	Click here
14	FINANCIAL AND COST ACCOUNTANCY (Subject Code 433)	Click here
15	DAIRY SCIENCE (Subject Code 458)	Click here
16	HISTORY (DEGREE) (Subject Code 315)	Click here
17	MICROBIOLOGY (Subject Code 459)	Click here
18	SANSKRIT(PG DEGREE) (Subject Code 319)	Click here
19	STATISTICS (Subject Code 418)	Click here
20	CHEMISTRY(DEGREE) (Subject Code 430)	Click here

Note:

Right answer has been tick marked (ü) in the respective choices for each question in the specimen question booklet [AAA series] hosted herewith.
Regardless of the Code in the Question Booklet given to the candidates during the examination, they can challenge the answer keys only as per the question number given in the Specimen Question Booklet hosted on the Commission’s website.
All the objections / views received with evidence will be placed before the Expert Committee for finalization of the answer keys.
Representations, challenging the tentative answer keys / expressing views shall be submitted in ONLINE MODE only through www.tnpsc.gov.in within seven days.
Representations received by POST or EMAIL will receive NO attention.
Representations made online after 5.45 P.M. on 06.11.2024 will also receive NO attention.
The final answer keys will be published in the Commission’s website only after the completion of entire selection process.